R&D TECHNICIAN

The R&D Technician will have a key support role to the R&D team through all phases of product development.    Overseeing the R&D lab is also included in this position along with data collection, so computer literacy is essential.  Heavy lifting (not to exceed 50 lbs.) is also a requirement of this job.   

Job Descriptions

·         Overseeing of the R&D lab:  Stocking ingredients/supplies, rotation of ingredients (being mindful of AIB/BRC conformance), equipment maintenance/calibration & working with the R&D Managers to insure cleanliness is maintained.

·         Know in detail and follow the R&D process to support the level of documentation & data gathering.

·         Working alongside the R&D project management the technician will:   collect data, document results & inventory product. 

Teamwork

·         Participate in the R&D team, providing a support role to the R&D management and sales as required.

·         Ability to work with minimal daily supervision & seek out information as required. 

Desired Skills & Experience

·         5-10 years prior experience in the baking field. 

·         Artisan & Traditional Baked Bread preparation experience is a plus.

·         Previous experience in a production environment & lab setting.

·         Computer literate with a working knowledge of:  Microsoft Word, Excel & Outlook.

Other

·         Minimal travel required, with a majority within the Chicago-land Metro area.