French Twin Rolls

Ingredients

Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of The Following: Yeast, Salt, Dextrose, Calcium Propionate, Erythorbic Acid & Sodium Bisulfite (Preservatives), Soybean Oil, Yeast Food (Monocalcium Phosphate), Corn Syrup, Dough Conditioners (L-Cysteine, Datem & Ascorbic Acid), Natural Flavor.


Crispy CrustHeating Instructions
Heating Instructions - Crispy Crust
French Twin Rolls

This superb French Style baguette is sure to bring Ou-la-la's to the table. The French Twin Roll's long, slender shape and thin, crispy crust makes it ideal for taste tempting sandwiches, awe inspiring garlic bread or as a welcome addition to any bread basket.


Recipes

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French Twin Rolls Nutrition Facts