Print

You have not viewed any products recently.

 

Sub Buns

 

cpp_SubBuns2280

 

 

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, CONTAINS LESS THAN 2% OF YEAST, SALT, MONO- AND DIGLYCERIDES,
HYDROXYLATED SOY LECITHIN, CULTURED WHEAT FLOUR, VINEGAR, ENZYMES, CALCIUM SULFATE, ASCORBIC ACID, CALCIUM PEROXIDE,
AZODICARBONAMIDE, FUMARIC ACID, ACETIC ACID, CITRIC ACID, LACTIC ACID, SODIUM STEAROYL LACTYLATE, WHEAT GLUTEN, CALCIUM PROPIONATE (PRESERVATIVE), SOY LECITHIN.

CONTAINS SOY, WHEAT.

MAY CONTAIN MILK.

 

 

Hoagies, grinders, subs...whatever you call them, the secret to making them great is Gonnella Bread. Nothing is more delectable to complement your favorite sandwich than this soft and chewy fresh Sub Bun. Ideal for bratwurst and polish sausage too, this delicious addition to the Gonnella Bread family is perfect for any of your culinary creations.

 

 

 

 

nutrition-sub-buns

 

 

close