ENRICHED FLOUR (WHEAT FLOUR, MALTED
BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN,
FOLIC ACID), WATER, DEXTROSE,
CONTAINS LESS THAN 2% OF YEAST, SALT, SOYBEAN OIL, DATEM, ASCORBIC ACID,
WHEAT GLUTEN, ENZYMES, CALCIUM
MAY CONTAIN SOY.
Gonnella's savory bread has a Mexican flair with a crunch on the outside and softness in the inside. Try it with your favorite sandwich fixings or warm from the oven as a dinner roll.